Cacao Cinnamon – Tea by the Pound

Martha Washington’s Cacao Cinnamon Tea

 Martha Washington enjoyed steeping the shells of roasted cocoa nuts from the cacao tree for the interesting flavor and health benefits. 

Description: Aroma of cinnamon toast before brewing.  Steeping in hot water unleashes a tonic of chocolate. The brew yields a full-bodied, slightly bitter infusion with strong notes of chocolate, and light flavors of cinnamon.  Enjoy the flavors of cinnamon buns and coffee cake.  The cut and sifted cinnamon is a natural complement to the flavor of cacao. 

Ingredients: Roasted Cacao shells blended with cut and sifted cinnamon

Caffeine: Cacao Cinnamon tea is caffeine-free, but it does contain other natural stimulants.  

Size/Type: Loose cacao cinnamon tea blend

Shelf Life: 2 Years 

Hand Packaged by Oliver Pluff & Co. in Charleston, South Carolina